Fees, grants and scholarships
Master's Degree in Gastronomic Sciences
Donostia - San Sebastián (Basque Culinary Center)
The fee for the master is:
- First year: €9,090
- Second year: €3,030
To be paid in the following manner:
- Reservation of place: €1,000
- The rest of the fee divided into monthly quotas
Consult funding options.
Scholarships and Grants
Given the official nature of the degree, students legally resident in Spain can opt for public grants or scholarship convocations.
Similarly, international students may opt for funding and grants from institutions in their country of origin which support their study abroad.