Registration and enrolment

Official Degree

Master's Degree in Gastronomic Sciences

Duration

90 ECTS

1,5 years

Campus

Donostia - San Sebastián (GOe - Gastronomy Open Ecosystem)

Class size

20 places

Languages

English

Modality

On-site

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Catalogue

Registration

  • The enrollment period is open from 4th November 2024 until 4th July 2025.

Where to Register

Selection

Once the registration has been done the Masters’ Coordinator will contact students to explain the enrolment process.

Enrolment

  • Period: 10th to 15th July 2025.

timetable: from 8:30 to 12:30

The enrolment period will remain open until there are no places left.