Process of Admission

Degree range of mondragon university, access and admission

Process

Registration

  1. Registration will consist of an ordinary and extraordinary time frame.
  2. The ordinary time frame for registration will commence 4 November 2019 and finish 16 June 2020. In the case of the Faculty of Gastronomic Sciences this time frame will be from 4 November 2019 to 5 June 2020.
  3. Students may register for a maximum of 2 degree courses in the global list of Mondragon University with 1st and 2nd option which will note the order of designation of places.
  4. For those registered in the ordinary time frame, specific tests will be undertaken for each degree between November and June.
  5. An extraordinary registration time period will be from 29 June 2020 to 13 July 2020. In the case of the Faculty of Gastronomic Sciences this time frame will be from 6 June 2020 to 13 July 2020.

Specific tests

PRE-ADMISSION

  • After doing the specific tests, each degree course will communicate the validation of the student’s profile. The validation of the profile will mean pre-admission of the student.

ADMISSION

  • The third week of June, the admission scores will be calculated on the basis of previously established criteria and the designation of the place will be communicated.
  • Registrants outside the ordinary registration period will access to a second phase of admissions.

ENROLMENT

  • Enrolment will consist of an ordinary and extraordinary time frame.
  • The ordinary enrolment period will commence after the admission of the students.
  • After the ordinary enrolment period, another period will be facilitated for degree courses with free places.