Campus of Basque Culinary Center
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Campus Basque Culinary Center
The Basque Culinary Center aim is to provide higher education, research, innovation and promotion of gastronomy and food. We work to promote gastronomy. A pioneering academic institution worldwide. It includes the Faculty of Gastronomic Sciences attached to Mondragon Unibertsitatea and an Innovation and Research Centre, BCC Innovation.
This campus offers:
- Gastronomy and Culinary Arts degree
- Masrter's in Gastronomic Sciences
- Master's in Teacher Training in Gastronomy
Exchange Students 
Full Programmes Highlights of the San Sebastian Region
San Sebastian, is located on the Basque coast and 20 km from the French border, with almost 200,000 inhabitants and a metropolitan area of more than 400,000 inhabitants..
The three beaches of this great city are a must see. An unbeatable destination for surf lovers!
Visit the vibrant Old Town of San Sebastián, where you will taste pintxos of all kinds in the more than 100 restaurants and bars.
"El Peine del Viento", a place where the sea and the wind whip the rocks into a frenzy, is another must-see. The three steel sculptures weighing more than 9 tons are located where the city ends and the sea begins.
Appointment Xabier Egibar appointed new president of Mondragon Unibertsitatea
EU4DUAL Ana Zubiaurre and Mónica Gago participated in the meeting that the EU4DUAL Alliance held in Budapest.
EU4DUAL 40 students of the Degree in Business Administration and Management - myGADE of Mondragon Unibertsitatea have participated in the first Winter School organised by the alliance EU4DUAL - The European University of Dual Studies.
San Sebastián Campus
Basque Culinary Center
Paseo Juan Avelino Barriola, 101
20099 San Sebastián, Gipuzkoa
T. +34 943 574 500 | F. +34 943 574 502